3 Sergios

Serving up Italian-American pizza, with a Tex-Mex-ish nod. The plan is to go from pop-up to pizzeria (+ travel agency).

‍

This one is a BIG side project, based on a love of pizza & the mythic old west. The difference between what you need & what you want, is what you can put on a horse. You can put pizza on a horse.

‍

Hoping this one happens in 2025, so keep those peepers peeled.